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HIGH POINT — The Authority has lined up the Saturday night headliner for at the , just as it opens online registration for the Oct. 25–29 show.

The , assembled by in 1973, will take the stage for an evening performance on Saturday, Oct. 25, coinciding with the High Point Market launch of the Margaritaville collection from Hooker Furnishings, the concert’s presenting sponsor.

The eight-member group, led by 10-time CMA Musician of the Year Mac McAnally, has toured globally and performed at renowned venues including Madison Square Garden and The Hollywood Bowl.

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Chalk Hill Wines is the official wine sponsor for this season’s Center Stage weekend events and will serve their selections throughout the Market in this location.

“With support from Hooker Furnishings, and Chalk Hill Wines, we’re thrilled to bring this iconic band to Center Stage,” said Tammy , HPMA president and CEO. “After registering for fall market, be sure to mark your calendar for what is certain to be an incredible night of entertainment, hospitality and community.”

How to attend

A valid Fall 2025 Market pass is required for admission to Center Stage events. Entry will be granted on a first-come, first-served basis due to limited capacity. Early access for buyers begins at 6:15 p.m. For all other passholders, doors will open at 6:30 p.m. for the 7 p.m. concert. Complimentary food and beverages will be available. Guests under 15 years of age will not be admitted.

Market registration is offered at no charge to qualified U.S. and international buyers—including retailers, dealers, and professional interior designers—as well as to press, exhibitor representatives, and students. A fee applies to all other industry professionals.

To receive Market passes by mail, attendees must register before Oct. 10 (or by Sept. 26 for international guests).

Online registration will remain open through 11:59 p.m. ET on Octo. 22. After this date, attendees must register onsite, where onsite fees will apply. For support with registration, contact the HPMA office at (336) 869-1000 during business hours (ET), or email [email protected].

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